i’m a food writer!
i love doughnuts, that peach from Call Me By Your Name, trash TV and ice cream. commission me to write/talk for you about food, pop culture, art and queerness. i’m here for interviews, reporting, comment and recipe development.

from essex, living in sheffield.

bylines for: the guardian, vice, elle, eater, food 52, the independent, grazia, bbc good food magazine and the observer, suitcase magazine, financial times.

profiled in: the new york times, the telegraph, the times, jarry mag and more.

radio: guest on bbc r4 woman’s hour, presented bbc r4 documentaries food in the frame and a girl’s own story.



the unhealthy truth behind ‘wellness’ – vice
the meaning of a food memoir – the guardian
soup for the soul – suitcase
how i shaved my head – elle
farm to table? try cow to cone – food52


logo by Ruby Taylor